Pork chops with orange-mustard glaze

Name: Pork chops with orange-mustard glaze
Prep time: 45 min
Cook time: 10 min
Total time: 55 min
Yield: 1
Ingredients: 1⁄2 piece Orange; 1⁄2 Tbsp Olive oil; 1 twig Fresh rosemary; 1⁄2 Tbsp Mustard Yellow; 1 piece Rib chop

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Pork chops with orange-mustard glaze

The glaze on these pork chops makes them irresistible.

Macros(per serving)

398Kcal

Fat

54% (24 g)

Protein

32% (32 g)

Carbs

14% (14 g)

10 g Net, 4 g Fiber

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The glaze on these pork chops makes them irresistible.

Macros(per serving)

398Kcal

Fat

54% (24 g)

Protein

32% (32 g)

Carbs

14% (14 g)

10 g Net, 4 g Fiber

Rate

Ingredients

Servings

Rib chop

1 piece

Orange

¹⁄₂ piece

Mustard Yellow

¹⁄₂ Tbsp

Olive oil

¹⁄₂ Tbsp

Fresh rosemary

1 twig

Instructions

Difficulty

Normal

Prep time

45 min

Cook time

10 min

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