Salmon with a herbed crust and spinach salad

Name: Salmon with a herbed crust and spinach salad
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: to taste Black pepper; 75 g Spinach; 1⁄4 piece Red onion; 1 1⁄2 Tbsp Almond flour; 75 g Mixed lettuce; 1 Tbsp Fresh parsley; 1 Tbsp Olive oil; 1⁄2 Tbsp Lemon juice; to taste Salt; 1 piece Salmon fillet; 1⁄2 Tbsp Mustard

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Salmon with a herbed crust and spinach salad

Personally my favorite! A delicious combination of flavors. The mustard givesrecipe the salmon a nice kick and this goes well with the fresh dressing ...

Macros(per serving)

476Kcal

Fat

53% (28 g)

Protein

39% (46 g)

Carbs

8% (10 g)

5 g Net, 5 g Fiber

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Personally my favorite! A delicious combination of flavors. The mustard givesrecipe the salmon a nice kick and this goes well with the fresh dressing on the spinach salad. This recipe only take minutes to prepare and is thus a good and delicious for a busy weekday. You'll thoroughly enjoy it :-)

Macros(per serving)

476Kcal

Fat

53% (28 g)

Protein

39% (46 g)

Carbs

8% (10 g)

5 g Net, 5 g Fiber

Rate

Ingredients

Servings

Almond flour

1 ¹⁄₂ Tbsp

Fresh parsley

1 Tbsp

Olive oil

1 Tbsp

Salmon fillet

1 piece

Mustard

¹⁄₂ Tbsp

Lemon juice

¹⁄₂ Tbsp

Spinach

75 g

Mixed lettuce

75 g

Red onion

¹⁄₄ piece

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

15 min

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