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Salmon with a herbed crust and spinach salad

Macros(per serving)

Fat

53%

(28 g)

Protein

39%

(46 g)

Carbs

8%

(10 g)

5 gNet,

5 gFiber

476

Calories

(per serving)

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Salads
Fish dishes
Oven dish
Fast Recipes

Salmon with a herbed crust and spinach salad

By Guac.com

Personally my favorite! A delicious combination of flavors. The mustard givesrecipe the salmon a nice kick and this goes well with the fresh dressing on the spinach salad. This recipe only take minutes to prepare and is thus a good and delicious for a busy weekday. You'll thoroughly enjoy it :-)

Ingredients

Servings

Almond flour
1 12 Tbsp
Fresh parsley
1 Tbsp
Olive oil
1 Tbsp
Salmon fillet
1 piece
Mustard
12 Tbsp
Lemon juice
12 Tbsp
Spinach
75 g
Mixed lettuce
75 g
Red onion
14 piece
Salt
to taste
Black pepper
to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

15 min

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Details

Allergens

Nuts, Fruit, Mustard, Citrus

Diet

Paleo, Keto, Sirtfood

Course

Lunch, Dinner

Cooking equipment

Oven

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