Leek fennel soup

Name: Leek fennel soup
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 1
Ingredients: 1⁄2 piece Leek; 2 1⁄2 Tbsp Coconut milk; 1 Tbsp Olive oil; 190 ml vegetable broth; 1⁄4 piece Fennel bulb; 1⁄4 tsp Baharat

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Leek fennel soup

Simone van der Koelen

4.8

(1)

Macros(per serving)

150Kcal

Fat

55% (9 g)

Protein

8% (3 g)

Carbs

37% (14 g)

11 g Net, 3 g Fiber

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Macros(per serving)

150Kcal

Fat

55% (9 g)

Protein

8% (3 g)

Carbs

37% (14 g)

11 g Net, 3 g Fiber

Rate

Ingredients

Servings

Leek

¹⁄₂ piece

Fennel bulb

¹⁄₄ piece

Olive oil

¹⁄₄ Tbsp

Baharat

¹⁄₄ tsp

vegetable broth

190 ml

Coconut milk

2 ¹⁄₂ Tbsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

25 min

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