Name: Zoodles with chicken thighs and grilled tomato
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 3⁄4 piece Zucchini; 1 1⁄2 piece Tomatoes; 85 g Chicken thighs; 10 g Fresh basil; 1 Tbsp Olive oil

Nightshade

Simone van der Koelen

Dinner

Paleo

Keto

Sirtfood

Zoodles with chicken thighs and grilled tomato

Heat olive oil in a large frying pan or wok and fry the chicken thigh. Sprinkle with a pinch of salt and pepper.

Heat a grill pan over high heat. Grill the tomatoes in it.

Clean the zucchini and turn it into zoodles. Add to the chicken and fry until it is cooked.

Cut the basil into strips. Add half to the pan with zoodles and stir.

Serve the zoodles with the grilled tomatoes and garnish with the remaining basil.

Zoodles with chicken thighs and grilled tomato

Zoodles with chicken thighs and grilled tomato

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