Slow cooker Hungarian goulash

Name: Slow cooker Hungarian goulash
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 1
Ingredients: to taste Black pepper; 3⁄4 piece Onion; 1 clove Garlic; 3⁄4 piece Red pepper (sweet); 1⁄2 Tbsp Tomato paste; 1⁄2 tsp Paprika powder; 0 pinches Chili powder; to taste Salt; 2 Tbsp Beef broth; 150 g Blade Steak Beef; 1⁄4 tsp Caraway seed

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Slow cooker Hungarian goulash

4.8

(1)

Let the slow cooker do all the work and then enjoy this delicious Hungarian goulash. It even taste better the next day. The slow cooker is an ideal ki...

Macros(per serving)

280Kcal

Fat

32% (10 g)

Protein

48% (33 g)

Carbs

20% (14 g)

10 g Net, 4 g Fiber

mitchel

Dec 03, 2022

Dit recept is supermakkelijk, maar zooo lekker! Thanks voor het delen!

Let the slow cooker do all the work and then enjoy this delicious Hungarian goulash. It even taste better the next day. The slow cooker is an ideal kitchen appliance when you are pushed for time but enjoy eating stews and casseroles. Put all the ingredients in the slowcooker in the morning and on your return in the evening your meal is ready and waiting!

Macros(per serving)

280Kcal

Fat

32% (10 g)

Protein

48% (33 g)

Carbs

20% (14 g)

10 g Net, 4 g Fiber

Rate

Ingredients

Servings

Onion

³⁄₄ piece

Garlic

1 clove

Tomato paste

¹⁄₂ Tbsp

Paprika powder

¹⁄₂ tsp

Caraway seed

¹⁄₄ tsp

Chili powder

0 pinches

Blade Steak Beef

150 g

Beef broth

2 Tbsp

Red pepper (sweet)

³⁄₄ piece

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

6 hr 0 min

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