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Vegetables and fish done in the oven

Macros(per serving)

Fat

30%

(9 g)

Protein

39%

(27 g)

Carbs

31%

(21 g)

15 gNet,

6 gFiber

269

Calories

(per serving)

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Fish dishes
Oven dish

Vegetables and fish done in the oven

By Guac.com

This fish and vegetable dish, baked in the oven, is delicious and quick. What more could you ask for? These type of dishes are perfect for a busy weekday evening. You only have to cut the vegetables, pop into the oven and time's your own. Sounds good, doesn't it?

Ingredients

Servings

Red pepper (sweet)
12 piece
Yellow bell pepper
12 piece
Zucchini
12 piece
Red onion
12 piece
Cherry tomatoes
1 hand
Cod fish
125 g
Dried thyme
12 Tbsp
Lemon
14 piece
Olive oil
12 Tbsp
Salt
to taste
Black pepper
to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

25 min

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Details

Allergens

Fruit, Nightshade, Fish, Citrus

Diet

Paleo, Sirtfood

Course

Lunch, Dinner

Cooking equipment

Oven

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