Name: Tropical Smoothie bowl
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: 50 ml Water; 100 g Mango (frozen); 1⁄2 piece Banana; 3 Tbsp Coconut yogurt; 1 Tbsp Sunflower seeds; 1 Tbsp Pumpkin seeds; 2 tsp Coconut chips

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Seeds

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Tropical Smoothie bowl

 Put the coconut yogurt, banana, water and finally the mango cubes in the blender. Mix until smooth. Your smoothie should be nice and thick and creamy. Is not this the case? Then add another spoonful of yogurt or a few mango cubes. 

 For a tasty bite, toast a handful of coconut, pumpkin and sunflower seeds in a dry frying pan over low heat. When the coconut has turned golden brown and the pumpkin seeds start popping, it is ready. A delicious topping over this tropical bowl 

Tropical Smoothie bowl

Tropical Smoothie bowl

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