Bacalao con costra de mostaza
Bacalao con costra de mostaza
Macros(per serving)
332Kcal
Fat
76% (28 g)
Protein
19% (16 g)
Carbs
5% (4 g)
Be the first to comment!
Macros(per serving)
332Kcal
Fat
76% (28 g)
Protein
19% (16 g)
Carbs
5% (4 g)
Rate
Ingredients
Servings
Bacalao
75 gMostaza amarilla
1⁄2 TbspAceite de oliva
1 TbspRomero seco
1⁄2 tspNuez de macademia
10 gPiñones
5 gSemillas de girasol
5 gInstructions
Difficulty
Easy
Prep time
10 min
Cook time
12 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
Frutos secos, Mostaza, Pescado, SemillasDiet
Keto, SirtfoodCourse
Cena