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Batata Rellena con Carne de Cerdo

Batata Rellena con Carne de Cerdo
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Batata Rellena con Carne de Cerdo

Usa tu Crock-Pot (u otra olla de cocción lenta) para hacer el más delicioso tirado de cerdo. No solo sabroso como relleno para el dulce papas, pero también en ensaladas o en pan paleo.

Macros(per serving)

482Kcal

Fat

34% (18 g)

Protein

46% (57 g)

Carbs

20% (24 g)

20 g Net, 4 g Fiber

Rate

Ingredients

Servings

Polvo de chile
14 tsp
Pimentón en polvo
14 tsp
Sal marina celta
to taste
Pimienta negra
to taste
Cebolla
12 piece
Cebolla roja
12 piece
Ajo
1 clove
Filete de lomo de cerdo
250 g
Caldo de Carne
1 34 Tbsp
Batata
1 piece
Cebolleta
12 piece

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

45 min

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Details

Allergens

Solanaceae, Cerdo

Diet

Paleo, Sirtfood

Course

Almuerzo, Cena

Cooking equipment

Olla de cocción lenta, Horno

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