Budín de vainilla con salsa de fresas
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Budín de vainilla con salsa de fresas
Macros(per serving)
234Kcal
Fat
54% (14 g)
Protein
19% (11 g)
Carbs
27% (16 g)
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Macros(per serving)
234Kcal
Fat
54% (14 g)
Protein
19% (11 g)
Carbs
27% (16 g)
Rate
Ingredients
Servings
Vaina de vainilla
1⁄2 pieceLeche de Almendra
190 mlAceite de coco
1⁄2 TbspYemas de huevo
2 piecesMiel
1⁄2 TbspGelatina en polvo
1 TbspFresas
65 gLimón (el zumo)
0 piecesInstructions
Difficulty
Normal
Prep time
3 hr 0 min
Cook time
10 min
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Details
Allergens
Frutos secos, Fruta, Huevo de gallina, CítricosDiet
Paleo, Vegetariano, SirtfoodCourse
Tentempié, PostreCooking equipment
Batidor varilla