Guac

Carpaccio de remolacha con tocino

Carpaccio de remolacha con tocino

Carpaccio de remolacha con tocino

¡Mira, ese es otro entrante creativo y delicioso! Súper plato simple y sabroso. Incluso se parece un poco a un verdadero carpaccio. ¿Advierte a todos de antemano que van a comer verduras y no carne?

Macros(per serving)

288Kcal

Fat

66% (21 g)

Protein

17% (12 g)

Carbs

17% (12 g)

8 g Net, 4 g Fiber

Rate

Ingredients

Servings

Remolachas
1 piece
Rúcula
100 g
Piñones
5 g
Aceite de oliva
1 Tbsp
Tiras de bacon ahumado
20 g

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

5 min

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Details

Allergens

Cerdo, Semillas

Diet

Paleo, Keto, Sirtfood

Course

Almuerzo, Acompañamiento, Aperitivo

Cooking equipment

Mandolina

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