Pasta de atún

Name: Pasta de atún
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 1 Tbsp Aceite de coco; 1⁄2 piece Cebolla roja; 150 g Calabacín; 90 g Atún (lata); 10 pieces Aceitunas verdes; 1 clove Ajo; 1 hand Albahaca fresca; 1⁄2 piece Chalotes; 125 g Pulpa de tomate

Back

Premium

Pasta de atún

Culicool

Macros(per serving)

327Kcal

Fat

41% (15 g)

Protein

32% (26 g)

Carbs

27% (22 g)

18 g Net, 4 g Fiber

Be the first to comment!

Macros(per serving)

327Kcal

Fat

41% (15 g)

Protein

32% (26 g)

Carbs

27% (22 g)

18 g Net, 4 g Fiber

Rate

Ingredients

Servings

Tonijnpasta

Atún (lata)

90 g

Cebolla roja

¹⁄₂ piece

Calabacín

150 g

Aceitunas verdes

10 pieces

Aceite de coco

¹⁄₂ Tbsp

Tomatenpassatasaus

Chalotes

¹⁄₂ piece

Ajo

1 clove

Albahaca fresca

1 hand

Pulpa de tomate

125 g

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.