Sopa de pollo al curry y puerro

Name: Sopa de pollo al curry y puerro
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Ingredients: to taste Sal marina celta; to taste Pimienta negra; 1⁄2 piece Cebolla; 1 clove Ajo; 400 ml Agua; 1⁄2 Tbsp Jengibre fresco (Rallador); 1⁄4 piece Pimiento rojo (picante); 100 g Pechuga de pollo; 1⁄2 Tbsp Cilantro fresco; 1⁄2 piece Puerro; 50 ml Leche de coco; 2 Tbsp Aceite de oliva (suave); 3⁄4 Tbsp Curry en polvo

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Sopa de pollo al curry y puerro

Culicool

Macros(per serving)

440Kcal

Fat

63% (31 g)

Protein

22% (24 g)

Carbs

15% (17 g)

13 g Net, 4 g Fiber

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Macros(per serving)

440Kcal

Fat

63% (31 g)

Protein

22% (24 g)

Carbs

15% (17 g)

13 g Net, 4 g Fiber

Rate

Ingredients

Servings

Puerro

¹⁄₂ piece

Pechuga de pollo

100 g

Cebolla

¹⁄₂ piece

Ajo

1 clove

Jengibre fresco (Rallador)

¹⁄₂ Tbsp

Pimiento rojo (picante)

¹⁄₄ piece

Curry en polvo

³⁄₄ Tbsp

Cilantro fresco

¹⁄₂ Tbsp

Leche de coco

50 ml

Aceite de oliva (suave)

1 Tbsp

Pimienta negra

to taste

Sal marina celta

to taste

Agua

400 ml

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

15 min

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