Curry vegetariano con arroz de coliflor

Name: Curry vegetariano con arroz de coliflor
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1
Ingredients: 3⁄4 Tbsp Coco rallado; 125 g Champiñones; 200 g Coliflor (arroz); 15 g Mantequilla sin sal; 1⁄4 piece Cebolla; 1 clove Ajo; 1⁄2 tsp Comino molido; 1 cm Jengibre fresco; 100 g Tomates en dados; 1⁄2 tsp Cilantro seco; 1⁄4 tsp Polvo de chile; 50 ml Leche de coco; 1⁄4 tsp Cúrcuma seca; 1⁄2 tsp Garam Masala

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Curry vegetariano con arroz de coliflor

Macros(per serving)

358Kcal

Fat

59% (23 g)

Protein

12% (11 g)

Carbs

29% (26 g)

17 g Net, 9 g Fiber

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Macros(per serving)

358Kcal

Fat

59% (23 g)

Protein

12% (11 g)

Carbs

29% (26 g)

17 g Net, 9 g Fiber

Rate

Ingredients

Servings

Champiñones

125 g

Mantequilla sin sal

15 g

Coliflor (arroz)

200 g

Coco rallado

³⁄₄ Tbsp

Salsa

Cebolla

¹⁄₄ piece

Jengibre fresco

1 cm

Ajo

1 clove

Tomates en dados

100 g

Cilantro seco

¹⁄₂ tsp

Garam Masala

¹⁄₂ tsp

Comino molido

¹⁄₂ tsp

Cúrcuma seca

¹⁄₄ tsp

Polvo de chile

¹⁄₄ tsp

Leche de coco

50 ml

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

25 min

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