Guac

Estofado de rúcula y batata

Estofado de rúcula y batata

Estofado de rúcula y batata

El poco picante de la rúcula se combina perfectamente con la batata y el tocino. Un guiso siempre es sabroso. En lo que a mí respecta, no tiene que ser frío y frío para eso. Este guiso de camote es realmente delicioso y está listo en la mesa en 30 minutos, ¡tan rápido para un día laborable!

Macros(per serving)

600Kcal

Fat

71% (47 g)

Protein

11% (17 g)

Carbs

18% (27 g)

22 g Net, 5 g Fiber

Rate

Ingredients

Servings

Batata
1 12 piece
Rúcula
40 g
Nueces
1 hand
Tiras de panceta magra
100 g

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

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Details

Allergens

Frutos secos, Cerdo

Diet

Paleo, Sirtfood

Course

Almuerzo, Cena

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