Filete de Portobello con chimichurri de aguacate

Name: Filete de Portobello con chimichurri de aguacate
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Ingredients: 1 pinch Pimienta negra; 1⁄2 piece Aguacate; 1 hand Perejil fresco; 1⁄2 Tbsp Zumo de lima; 1 pinch Sal; 1⁄4 tsp Escamas de chile; 2 pieces Champiñon portobello

Back

Filete de Portobello con chimichurri de aguacate

Macros(per serving)

206Kcal

Fat

53% (12 g)

Protein

16% (8 g)

Carbs

31% (16 g)

6 g Net, 10 g Fiber

Be the first to comment!

Macros(per serving)

206Kcal

Fat

53% (12 g)

Protein

16% (8 g)

Carbs

31% (16 g)

6 g Net, 10 g Fiber

Rate

Ingredients

Servings

Champiñon portobello

2 pieces

Aguacate

¹⁄₂ piece

Perejil fresco

1 hand

Zumo de lima

¹⁄₂ Tbsp

Escamas de chile

¹⁄₄ tsp

Pimienta negra

1 pinch

Sal

1 pinch

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

5 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.