Hornear de calabacín

Name: Hornear de calabacín
Prep time: 10 min
Cook time: 45 min
Total time: 55 min
Yield: 1
Ingredients: 1 piece Huevo; to taste Pimienta negra; 1⁄4 piece Cebolla; 115 g Carne picada; 1⁄2 piece Calabacín; to taste Sal; 1 hand Queso de cabra; 1 Tbsp Mantequilla sin sal

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Hornear de calabacín

Macros(per serving)

518Kcal

Fat

67% (38 g)

Protein

27% (35 g)

Carbs

6% (8 g)

6 g Net, 2 g Fiber

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Macros(per serving)

518Kcal

Fat

67% (38 g)

Protein

27% (35 g)

Carbs

6% (8 g)

6 g Net, 2 g Fiber

Rate

Ingredients

Servings

Mantequilla sin sal

1 Tbsp

Cebolla

¹⁄₄ piece

Calabacín

¹⁄₂ piece

Carne picada

115 g

Huevo

1 piece

Queso de cabra

1 hand

Sal

to taste

Pimienta negra

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

45 min

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Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.