Guac

Bacalao estofado con nueces mixtas

Bacalao estofado con nueces mixtas
Marinka Bil

Bacalao estofado con nueces mixtas

Marinka Bil

Macros(per serving)

425Kcal

Fat

34% (16 g)

Protein

32% (34 g)

Carbs

34% (37 g)

25 g Net, 12 g Fiber

Rate

Ingredients

Servings

Bacalao
Aceite de coco
14 Tbsp
Cebolla
12 piece
Ajo
1 clove
Bacalao
150 g
Leche de Almendra
75 ml
Aceitunas verdes
25 g
Alcaparras
34 Tbsp
Zumo de limón
34 Tbsp
Rallador de limón
14 Tbsp
Pimienta negra
to taste
Sal
to taste
Perejil fresco
1 Tbsp
Verduras:
Aceite de coco
12 Tbsp
Pimiento rojo (dulce)
12 piece
Brócoli
14 piece
Chirivía
100 g
Perejil fresco
1 Tbsp
Pimienta negra
to taste
Sal
to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

10 min

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Details

Allergens

Frutos secos, Fruta, Solanaceae, Pescado, Cítricos

Diet

Paleo, Sirtfood

Course

Almuerzo, Cena

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