Bento con salsa de salmón y yogurt
Bento con salsa de salmón y yogurt
Marinka Bil
Macros(per serving)
756Kcal
Fat
63% (53 g)
Protein
17% (32 g)
Carbs
20% (37 g)
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Macros(per serving)
756Kcal
Fat
63% (53 g)
Protein
17% (32 g)
Carbs
20% (37 g)
Rate
Ingredients
Servings
Filete de salmón
125 gAceite de coco
1 TbspPimienta negra
to tasteSal marina celta
to tasteCanónigos
35 gApio
1 stalkManzana
1 pieceBulbo de hinojo
1⁄2 piecePepinillos
3 piecesYogur de coco
3 TbspAceite de oliva (extra virgen)
2 TbspZumo de limón
1 TbspEneldo fresco
1 TbspInstructions
Difficulty
Easy
Prep time
10 min
Cook time
5 min
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Details
Allergens
Fruta, Apio, Manzana, CítricosDiet
Paleo, SirtfoodCourse
Almuerzo, Cena