Cannoli de calabaza

Name: Cannoli de calabaza
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Ingredients: 1⁄4 tsp Canela; 1⁄2 Tbsp Aceite de coco; 2 1⁄2 tsp Leche de coco; 1⁄4 piece Platano; 10 g Manteca de coco; 65 g Calabaza; sheet Papel Vegetal; 2 Tbsp Aceite de coco; 40 g Polvo de Arrurruz; 1⁄4 tsp Sal; 140 g Calabaza

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Cannoli de calabaza

Marinka Bil

Macros(per serving)

583Kcal

Fat

61% (39 g)

Protein

2% (3 g)

Carbs

37% (54 g)

52 g Net, 2 g Fiber

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Macros(per serving)

583Kcal

Fat

61% (39 g)

Protein

2% (3 g)

Carbs

37% (54 g)

52 g Net, 2 g Fiber

Rate

Ingredients

Servings

Llenado

Calabaza

65 g

Platano

¹⁄₄ piece

Aceite de coco

¹⁄₂ Tbsp

Canela

¹⁄₄ tsp

Leche de coco

2 ¹⁄₂ tsp

Manteca de coco

10 g

Papel Vegetal

sheet

Envolturas de calabaza

Calabaza

140 g

Polvo de Arrurruz

40 g

Aceite de coco

2 Tbsp

Sal

¹⁄₄ tsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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