Guac

Estofado de cordero indio

Estofado de cordero indio
Marinka Bil

Estofado de cordero indio

Marinka Bil

Macros(per serving)

555Kcal

Fat

34% (21 g)

Protein

27% (38 g)

Carbs

39% (53 g)

46 g Net, 7 g Fiber

Rate

Ingredients

Servings

Aceite de coco
12 Tbsp
Cebolla
12 piece
Ajo
1 clove
Carne para estofado de cordero
150 g
Hoja de Laurel
1 piece
Cúrcuma fresca
0.8 cm
Comino molido
14 tsp
Canela en rama
12 piece
Albaricoque seco
35 g
Pimienta negra
to taste
Sal marina celta
to taste
Calabaza
14 piece
Pistachos
15 g
Hierbabuena fresca
1 14 Tbsp
Cilantro fresco
1 14 Tbsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

4 hr 0 min

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Details

Allergens

Frutos secos, Fruta

Diet

Paleo, Sirtfood

Course

Almuerzo, Cena

Cooking equipment

Horno

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