Pastel de chirivía

Name: Pastel de chirivía
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Ingredients: 10 g Nueces; 1 piece Huevo; 10 g Aceite de coco (deritida/o); 40 g Harina de Almendra; 35 g Chirivía; 1⁄4 tsp Bicarbonato; 2 1⁄2 tsp Sirope de arce; 1⁄4 tsp Mezcla de especias; 20 g Albaricoque seco

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Pastel de chirivía

Marinka Bil

Macros(per serving)

525Kcal

Fat

59% (34 g)

Protein

11% (14 g)

Carbs

30% (40 g)

33 g Net, 7 g Fiber

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Macros(per serving)

525Kcal

Fat

59% (34 g)

Protein

11% (14 g)

Carbs

30% (40 g)

33 g Net, 7 g Fiber

Rate

Ingredients

Servings

Tarta / Pastel1

Harina de Almendra

40 g

Bicarbonato

¹⁄₄ tsp

Mezcla de especias

¹⁄₄ tsp

Huevo

1 piece

Sirope de arce

2 ¹⁄₂ tsp

Aceite de coco (deritida/o)

10 g

Chirivía

35 g

Albaricoque seco

20 g

Nueces

10 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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