Pastel de manzana

Name: Pastel de manzana
Prep time: 25 min
Cook time: 30 min
Total time: 55 min
Yield: 1
Ingredients: 1 piece Huevo; 0 pinches Sal marina celta; 15 g Aceite de coco (deritida/o); 30 g Harina de Almendra; 1⁄4 Tbsp Rallador de limón; 0 tsp Bicarbonato; 1 1⁄4 tsp Sirope de arce; 0 Tbsp Mezcla de especias; 1⁄2 piece Manzana; 0 Tbsp Canela; 0 pieces Limón (el zumo); 10 g Azúcar de flor de coco; 10 g Uvas pasas; 5 g Coco rallado; 0 tsp Canela; 10 g Aceite de coco (deritida/o); 10 g Harina de Almendra; 5 g Copos de Almendras; 1 1⁄4 tsp Sirope de arce

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Pastel de manzana

Marinka Bil

Macros(per serving)

641Kcal

Fat

62% (44 g)

Protein

7% (12 g)

Carbs

31% (50 g)

43 g Net, 7 g Fiber

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Macros(per serving)

641Kcal

Fat

62% (44 g)

Protein

7% (12 g)

Carbs

31% (50 g)

43 g Net, 7 g Fiber

Rate

Ingredients

Servings

Tarta / Pastel1

El suelo

Harina de Almendra

30 g

Mezcla de especias

0 Tbsp

Bicarbonato

0 tsp

Sal marina celta

0 pinches

Aceite de coco (deritida/o)

15 g

Sirope de arce

1 ¹⁄₄ tsp

Huevo

1 piece

Rallador de limón

¹⁄₄ Tbsp

Llenado

Manzana

¹⁄₂ piece

Uvas pasas

10 g

Azúcar de flor de coco

10 g

Canela

0 Tbsp

Limón (el zumo)

0 pieces

Topping

Harina de Almendra

10 g

Copos de Almendras

5 g

Coco rallado

5 g

Aceite de coco (deritida/o)

10 g

Sirope de arce

1 ¹⁄₄ tsp

Canela

0 tsp

Instructions

Difficulty

Normal

Prep time

25 min

Cook time

30 min

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