Guac

Plato de horno con salmón

Plato de horno con salmón
Marinka Bil

Plato de horno con salmón

Marinka Bil

Macros(per serving)

397Kcal

Fat

27% (12 g)

Protein

42% (40 g)

Carbs

31% (31 g)

20 g Net, 11 g Fiber

Rate

Ingredients

Servings

Coliflor
14 piece
Batata
75 g
Tomillo fresco
12 Tbsp
Sal marina celta
0 tsp
Chucrut
75 g
Filete de salmón
150 g
Eneldo fresco
5 g
Cebolla roja
14 piece
Aceitunas verdes
35 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

30 min

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Details

Diet

Paleo, Sirtfood

Course

Almuerzo, Cena

Cooking equipment

Batidora de brazo, Horno, Plato para horno

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