Puré de coliflor con champiñones y tocino

Name: Puré de coliflor con champiñones y tocino
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: to taste Sal marina celta; to taste Pimienta negra; 1⁄4 piece Coliflor; 1⁄2 Tbsp Tomillo fresco; 65 g Champiñones Portobello; 50 g Tiras de bacon ahumado; 65 g Castañas peladas (cocido)

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Puré de coliflor con champiñones y tocino

Marinka Bil

Macros(per serving)

330Kcal

Fat

30% (11 g)

Protein

33% (27 g)

Carbs

37% (31 g)

26 g Net, 5 g Fiber

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Macros(per serving)

330Kcal

Fat

30% (11 g)

Protein

33% (27 g)

Carbs

37% (31 g)

26 g Net, 5 g Fiber

Rate

Ingredients

Servings

Coliflor

¹⁄₄ piece

Pimienta negra

to taste

Sal marina celta

to taste

Tiras de bacon ahumado

50 g

Champiñones Portobello

65 g

Castañas peladas (cocido)

65 g

Tomillo fresco

¹⁄₂ Tbsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

15 min

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