Salmón verde con vegetales salteados
Salmón verde con vegetales salteados
Marinka Bil
Macros(per serving)
654Kcal
Fat
53% (39 g)
Protein
22% (36 g)
Carbs
25% (41 g)
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Macros(per serving)
654Kcal
Fat
53% (39 g)
Protein
22% (36 g)
Carbs
25% (41 g)
Rate
Ingredients
Servings
Aceite de coco
1 TbspFilete de salmón
125 gPuerro
50 gPimiento rojo (dulce)
50 gBrotes de soja verde
50 gCol blanca
50 gJudías verdes
50 gAjo
1 cloveJengibre fresco
1 cmPasta de Almendra
1 1⁄2 TbspSalsa de coco aminos
1 TbspSuper marinada verde
Cilantro fresco
10 gPerejil fresco
5 gHierbabuena fresca
5 gCebolletas
1 1⁄2 pieceJengibre fresco
1 cmAjo
1 cloveZumo de lima
2 TbspAceite de oliva (extra virgen)
1 TbspSal marina celta
1⁄4 tspInstructions
Difficulty
Easy
Prep time
5 min
Cook time
10 min
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Details
Allergens
Frutos secos, Fruta, Solanaceae, Verduras, CítricosDiet
Paleo, SirtfoodCourse
Almuerzo, Cena