Hummus de remolacha

Name: Hummus de remolacha
Prep time: 10 min
Total time: 10 min
Yield: 1
Ingredients: to taste Sal marina celta; to taste Pimienta negra; 0 cloves Ajo; 1⁄4 tsp Comino molido (molido/a); 1⁄4 piece Limón (el zumo); 1⁄4 Tbsp Aceite de oliva (extra virgen); 1⁄4 piece Remolacha cocida; 1⁄4 Tbsp Tahini; 20 g Garbanzos (conserva)

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Hummus de remolacha

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Macros(per serving)

63Kcal

Fat

49% (3 g)

Protein

13% (2 g)

Carbs

38% (6 g)

4 g Net, 2 g Fiber

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Macros(per serving)

63Kcal

Fat

49% (3 g)

Protein

13% (2 g)

Carbs

38% (6 g)

4 g Net, 2 g Fiber

Rate

Ingredients

Servings

Pequeño tarro1

Garbanzos (conserva)

20 g

Remolacha cocida

¹⁄₄ piece

Limón (el zumo)

¹⁄₄ piece

Ajo

0 cloves

Tahini

¹⁄₄ Tbsp

Aceite de oliva (extra virgen)

¹⁄₄ Tbsp

Comino molido (molido/a)

¹⁄₄ tsp

Pimienta negra

to taste

Sal marina celta

to taste

Instructions

Difficulty

Easy

Prep time

10 min

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