Salsa de caramelo

Name: Salsa de caramelo
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 15 g Miel; 1⁄4 tsp Extracto de vainilla; 1⁄2 Tbsp Leche de coco; 15 g Azúcar de flor de coco; 0 pinches Sal; 20 g Mantequilla sin sal

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Salsa de caramelo

Esta salsa de caramelo es la más deliciosa caliente, cuando se enfría se espesa y puedes usarlo para otros platos.

Macros(per serving)

215Kcal

Fat

61% (15 g)

Protein

2% (1 g)

Carbs

37% (20 g)

20 g Net, 0 g Fiber

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Esta salsa de caramelo es la más deliciosa caliente, cuando se enfría se espesa y puedes usarlo para otros platos.

Macros(per serving)

215Kcal

Fat

61% (15 g)

Protein

2% (1 g)

Carbs

37% (20 g)

20 g Net, 0 g Fiber

Rate

Ingredients

Servings

Taza1

Mantequilla sin sal

20 g

Azúcar de flor de coco

15 g

Miel

15 g

Leche de coco

¹⁄₂ Tbsp

Extracto de vainilla

¹⁄₄ tsp

Sal

0 pinches

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

10 min

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