Guac

Atjar Tjampoer

Atjar Tjampoer
Premium

Atjar Tjampoer

Macros(per serving)

57Kcal

Fat

0% (0 g)

Protein

14% (2 g)

Carbs

86% (12 g)

10 g Net, 2 g Fiber

Rate

Ingredients

Servings

Chou-fleur
45 g
Piment rouge (doux)
14 piece
Concombre
40 g
Carottes d´hiver
14 piece
Vinaigre naturel
50 ml
Eau
60 ml
Curcuma séché
14 tsp
Miel
34 tsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

20 min

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Details

Allergens

Solanacées

Diet

Paléo, Végétarien, Sirtfood

Course

Accompagnement

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