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Curry de poulet jaune

Curry de poulet jaune
Culicool
Premium

Curry de poulet jaune

Culicool

Un simple curry de poulet rapide. Pratique pour les jours de la semaine. Rendez-le agréable et croustillant avec une garniture d'oignon de printemps et de noix de cajou. Saupoudrez de jus de lime dessus pour une touche supplémentaire.

Macros(per serving)

403Kcal

Fat

41% (19 g)

Protein

35% (35 g)

Carbs

24% (24 g)

17 g Net, 7 g Fiber

Rate

Ingredients

Servings

Cuisses de poulet
135 g
Carotte
50 g
Chou-fleur
50 g
Brocoli
50 g
Oignon
14 piece
Ail
1 clove
Gingembre frais (Râpe)
0.8 cm
Piment rouge (fort)
14 piece
Curcuma séché
14 Tbsp
Curry en poudre
14 Tbsp
Cumin moulu (moulu/e)
14 Tbsp
Coriandre séchée
14 Tbsp
Lait de coco
70 ml
Sel de mer celtique
to taste
Garnir:
Limoen (jus)
0 pieces
Petits oignons
12 piece
Noix de cajou
0 hands

Instructions

Difficulty

Easy

Prep time

15 min

Cook time

3 hr 0 min

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Details

Allergens

Fruits secs, Solanacées, Citrique

Diet

Paléo, Sirtfood

Course

Dîner

Cooking equipment

Mijoteuse, Mixeur à bras

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