Guac

Romanesco grillé

Romanesco grillé
Simone van der Koelen

Romanesco grillé

Simone van der Koelen

Macros(per serving)

81Kcal

Fat

41% (4 g)

Protein

15% (3 g)

Carbs

44% (9 g)

6 g Net, 3 g Fiber

Rate

Ingredients

Servings

Chou romanesco
14 crop
Huile d´olive
14 Tbsp
Sel
0 pinches
Piment en poudre
to taste
Curry en poudre
14 tsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

16 min

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Details

Allergens

Solanacées

Diet

Paléo, Keto, Végétarien, Végan, Sirtfood

Course

Accompagnement

Cooking equipment

Four

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