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Plat à une casserole avec fenouil et champignons

Plat à une casserole avec fenouil et champignons
Culicool
Premium

Plat à une casserole avec fenouil et champignons

Culicool

Macros(per serving)

331Kcal

Fat

38% (14 g)

Protein

7% (6 g)

Carbs

55% (44 g)

35 g Net, 9 g Fiber

Rate

Ingredients

Servings

Tête de fenouil
100 g
Champignons
75 g
Oignon
14 piece
Patate douce
100 g
Coriandre séchée
1 tsp
Cannelle
12 tsp
Raisins secs
15 g
Huile d´olive (doux)
1 Tbsp
Sel de mer celtique
to taste
Poivre noir
to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

10 min

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Details

Diet

Paléo, Végétarien, Végan, Sirtfood

Course

Déjeuner, Dîner

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