Plat de frites rôties de panais et de citrouille
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Plat de frites rôties de panais et de citrouille
Culicool
Macros(per serving)
382Kcal
Fat
50% (21 g)
Protein
4% (4 g)
Carbs
46% (44 g)
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Macros(per serving)
382Kcal
Fat
50% (21 g)
Protein
4% (4 g)
Carbs
46% (44 g)
Rate
Ingredients
Servings
Citrouille
150 gPanais
150 gOignon rouge
1⁄2 pieceAil
2 clovesHuile d´olive (doux)
1 1⁄2 TbspOrigan séché
1⁄2 TbspPiment en poudre
1⁄2 tspInstructions
Difficulty
Normal
Prep time
5 min
Cook time
25 min
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Details
Allergens
SolanacéesDiet
Paléo, Végétarien, Végan, SirtfoodCourse
Déjeuner, Dîner, Snack, AccompagnementCooking equipment
Four