Soupe aux petits pois au chèvre
Soupe aux petits pois au chèvre
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Macros(per serving)
290Kcal
Fat
25% (8 g)
Protein
23% (17 g)
Carbs
52% (37 g)
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Macros(per serving)
290Kcal
Fat
25% (8 g)
Protein
23% (17 g)
Carbs
52% (37 g)
Rate
Ingredients
Servings
Petit pois (congelé/e)
200 gOignon rouge
1 pieceAil
1 cloveBouillon cube de légumes
1⁄2 pieceEau
250 mlBasilic frais
1⁄2 TbspFromage de chèvre (mou/molle)
25 gInstructions
Difficulty
Easy
Prep time
5 min
Cook time
15 min
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Details
Allergens
Lactose, LégumesDiet
Végétarien, Méditerranéen, SirtfoodCourse
Déjeuner, Dîner, Snack, Accompagnement, ApéritifCooking equipment
Mixeur à bras