Poivron farci avec viande hachée et champignons

Name: Poivron farci avec viande hachée et champignons
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 1
Ingredients: 1 Tbsp Huile de noix de coco; 1⁄2 piece Oignon; 1 piece Piment rouge (doux); 150 g Champignons; 1⁄2 Tbsp Paprika en poudre; 1⁄2 piece Échalotes; 110 g Haché de porc et boeuf

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Poivron farci avec viande hachée et champignons

Culicool

Macros(per serving)

452Kcal

Fat

57% (28 g)

Protein

27% (31 g)

Carbs

16% (18 g)

12 g Net, 6 g Fiber

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Macros(per serving)

452Kcal

Fat

57% (28 g)

Protein

27% (31 g)

Carbs

16% (18 g)

12 g Net, 6 g Fiber

Rate

Ingredients

Servings

Piment rouge (doux)

1 piece

Haché de porc et boeuf

110 g

Champignons

150 g

Oignon

¹⁄₂ piece

Échalotes

¹⁄₂ piece

Paprika en poudre

¹⁄₂ Tbsp

Huile de noix de coco

¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

25 min

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