Rendang au riz

Name: Rendang au riz
Prep time: 15 min
Cook time: 480 min
Total time: 495 min
Yield: 1
Ingredients: to taste Sel de mer celtique; to taste Poivre noir; 2 Tbsp Huile de noix de coco; 1 1⁄2 piece Oignon; 1 clove Ail; 3⁄4 Tbsp Cumin moulu (moulu/e); 1 cm Gingembre frais; 1⁄2 piece Piment rouge (fort); 1⁄2 Tbsp Coriandre séchée; 50 ml Lait de coco; 3⁄4 Tbsp Curcuma séché; 3⁄4 piece Citronelle; 1⁄2 Tbsp Racine de galanga moulue; 250 g Steak de boeuf; 2 pieces Feuille de Laurier; 1 1⁄2 piece Feuille de citron kaffir; 1 1⁄2 piece Noix de kemiri

Back

Premium

Rendang au riz

Culicool

Macros(per serving)

680Kcal

Fat

49% (37 g)

Protein

34% (57 g)

Carbs

17% (29 g)

23 g Net, 6 g Fiber

Be the first to comment!

Macros(per serving)

680Kcal

Fat

49% (37 g)

Protein

34% (57 g)

Carbs

17% (29 g)

23 g Net, 6 g Fiber

Rate

Ingredients

Servings

Steak de boeuf

250 g

Oignon

1 ¹⁄₂ piece

Ail

1 clove

Racine de galanga moulue

¹⁄₂ Tbsp

Citronelle

³⁄₄ piece

Curcuma séché

³⁄₄ Tbsp

Cumin moulu (moulu/e)

³⁄₄ Tbsp

Coriandre séchée

¹⁄₂ Tbsp

Feuille de Laurier

2 pieces

Feuille de citron kaffir

1 ¹⁄₂ piece

Gingembre frais

1 cm

Piment rouge (fort)

¹⁄₂ piece

Lait de coco

50 ml

Huile de noix de coco

¹⁄₂ Tbsp

Poivre noir

to taste

Sel de mer celtique

to taste

Noix de kemiri

1 ¹⁄₂ piece

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

8 hr 0 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.