Hareng aux herbes

Name: Hareng aux herbes
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Ingredients: to taste Sel de mer celtique; 1 clove Ail; 1⁄4 piece Citron; 1 Tbsp Persil frais (haché finement.); 3⁄4 Tbsp Huile d´olive; 1⁄2 Tbsp Ciboulette (haché); 2 pieces Hareng

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Hareng aux herbes

4.8

(1)

Quelque chose de différent que d'habitude!

Macros(per serving)

667Kcal

Fat

59% (44 g)

Protein

40% (67 g)

Carbs

1% (2 g)

1 g Net, 1 g Fiber

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Quelque chose de différent que d'habitude!

Macros(per serving)

667Kcal

Fat

59% (44 g)

Protein

40% (67 g)

Carbs

1% (2 g)

1 g Net, 1 g Fiber

Rate

Ingredients

Servings

Pièces4

Hareng

2 pieces

Ail

1 clove

Citron

¹⁄₄ piece

Huile d´olive

³⁄₄ Tbsp

Persil frais (haché finement.)

1 Tbsp

Ciboulette (haché)

¹⁄₂ Tbsp

Sel de mer celtique

to taste

Instructions

Difficulty

Easy

Prep time

30 min

Cook time

15 min

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