Chili vert

Name: Chili vert
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 1⁄2 Tbsp Huile de noix de coco; 1⁄2 piece Oignon; 1 clove Ail; 1⁄2 tsp Cumin moulu; 1⁄2 piece Courgette; 1 1⁄2 stalk Céleri branche; 10 g Coriandre frais; 1⁄4 tsp Piment en poudre; 1⁄2 tsp Origan séché; 125 g Poulet haché

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Chili vert

Marinka Bil

Macros(per serving)

305Kcal

Fat

51% (17 g)

Protein

33% (25 g)

Carbs

16% (12 g)

8 g Net, 4 g Fiber

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Macros(per serving)

305Kcal

Fat

51% (17 g)

Protein

33% (25 g)

Carbs

16% (12 g)

8 g Net, 4 g Fiber

Rate

Ingredients

Servings

Huile de noix de coco

¹⁄₂ Tbsp

Oignon

¹⁄₂ piece

Ail

1 clove

Poulet haché

125 g

Céleri branche

1 ¹⁄₂ stalk

Courgette

¹⁄₂ piece

Cumin moulu

¹⁄₂ tsp

Origan séché

¹⁄₂ tsp

Piment en poudre

¹⁄₄ tsp

Coriandre frais

10 g

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

15 min

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