Guac

Fritatta à la citrouille

Fritatta à la citrouille
Marinka Bil

Fritatta à la citrouille

Marinka Bil

Macros(per serving)

243Kcal

Fat

47% (13 g)

Protein

23% (14 g)

Carbs

30% (18 g)

15 g Net, 3 g Fiber

Rate

Ingredients

Servings

Huile de noix de coco
14 Tbsp
Oignon rouge
14 piece
Courge butternut
125 g
Sauge fraîche
34 Tbsp
Persil frais
12 Tbsp
Oeuf
2 pieces
Poivre noir
to taste
Sel de mer celtique
to taste

Instructions

Difficulty

Easy

Prep time

8 min

Cook time

17 min

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Details

Allergens

Oeuf de poule

Diet

Paléo, Végétarien, Sirtfood

Course

Déjeuner, Dîner

Cooking equipment

Four

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