Gâteau au fromage aux fraises et au chocolat
Gâteau au fromage aux fraises et au chocolat
Marinka Bil
Macros(per serving)
606Kcal
Fat
65% (44 g)
Protein
7% (11 g)
Carbs
28% (42 g)
Be the first to comment!
Macros(per serving)
606Kcal
Fat
65% (44 g)
Protein
7% (11 g)
Carbs
28% (42 g)
Rate
Ingredients
Servings
1tarte / tourte1
Le sol
Datte medjoul (dénoyauté/e)
20 gNoix
20 gCacao en poudre
1⁄4 TbspRemplissage
Lait de coco
50 mlGélatine en poudre
1⁄4 TbspHuile de noix de coco
10 gNoix de cajou
25 gFraises
25 gJus de citron
1⁄2 TbspMiel
1⁄2 TbspVanille en poudre
0 tspGarniture
Fraises
25 gChocolat noir (> 70% cacao)
5 gInstructions
Difficulty
Normal
Prep time
4 hr 20 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
Fruits secs, Fruit, Citrique, ChocolatDiet
Paléo, Végétarien, SirtfoodCourse
SnackCooking equipment
Robot de cuisine