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Pesto de poulet à la pâte d'algues

Pesto de poulet à la pâte d'algues
Marinka Bil

Pesto de poulet à la pâte d'algues

Marinka Bil

Macros(per serving)

703Kcal

Fat

77% (60 g)

Protein

17% (30 g)

Carbs

6% (11 g)

7 g Net, 4 g Fiber

Rate

Ingredients

Servings

Nouilles d´algues (kelp)
25 g
Huile de noix de coco
12 Tbsp
Blanc de poulet
125 g
Pesto
1 12 Tbsp
Tomates cerise
125 g
Olives noires
50 g
Huile d´olive (extra vierge)
2 Tbsp

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

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Details

Allergens

Solanacées

Diet

Paléo, Keto, Sirtfood

Course

Déjeuner, Dîner

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