Pétoncles à la purée de carottes

Name: Pétoncles à la purée de carottes
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1
Ingredients: 200 g Carotte; 50 g Lardons; 1 tsp Jus de citron; 1⁄4 tsp Sel; 1⁄2 tsp Thym frais; 200 g Racine de persil; 90 g Noix de Saint-Jacques

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Pétoncles à la purée de carottes

Marinka Bil

Macros(per serving)

436Kcal

Fat

43% (21 g)

Protein

26% (28 g)

Carbs

31% (34 g)

22 g Net, 12 g Fiber

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Macros(per serving)

436Kcal

Fat

43% (21 g)

Protein

26% (28 g)

Carbs

31% (34 g)

22 g Net, 12 g Fiber

Rate

Ingredients

Servings

Carotte

200 g

Lardons

50 g

Sel

¹⁄₄ tsp

Thym frais

¹⁄₂ tsp

Jus de citron

1 tsp

Racine de persil

200 g

Noix de Saint-Jacques

90 g

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

20 min

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