Guac

Plat de saumon paléo

Plat de saumon paléo
Marinka Bil
Premium

Plat de saumon paléo

Marinka Bil

Macros(per serving)

346Kcal

Fat

42% (16 g)

Protein

28% (24 g)

Carbs

30% (26 g)

21 g Net, 5 g Fiber

Rate

Ingredients

Servings

Huile de noix de coco
14 Tbsp
Oignon rouge
34 piece
Céleri rave
135 g
Poireau
14 piece
Champignons bruns
85 g
Poivre noir
to taste
Sel de mer celtique
to taste
Ciboulette
14 Tbsp
Saumon fumé
35 g
Oeuf
2 pieces
Lait d´Amande
2 34 Tbsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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Details

Allergens

Fruits secs, Poisson, Oeuf de poule

Diet

Paléo, Sirtfood

Course

Déjeuner, Dîner, Accompagnement, Apéritif

Cooking equipment

Four, Plat à four

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