Poulet à la sauce aux herbes vertes

Name: Poulet à la sauce aux herbes vertes
Prep time: 10 min
Cook time: 360 min
Total time: 370 min
Yield: 1
Ingredients: 1 clove Ail; 1⁄4 tsp Cumin moulu (moulu/e); 1⁄4 piece Citron; 0.5 cm Gingembre frais; 5 g Coriandre séchée; 1 piece Haut de cuisses de poulet; 1 3⁄4 Tbsp Lait de coco; 1⁄4 piece Limoen; 5 g Menthe fraîche; 5 g Persil plat; 1⁄2 tsp Sauce de poisson

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Poulet à la sauce aux herbes vertes

Marinka Bil

Macros(per serving)

472Kcal

Fat

65% (34 g)

Protein

27% (32 g)

Carbs

8% (9 g)

5 g Net, 4 g Fiber

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Macros(per serving)

472Kcal

Fat

65% (34 g)

Protein

27% (32 g)

Carbs

8% (9 g)

5 g Net, 4 g Fiber

Rate

Ingredients

Servings

Haut de cuisses de poulet

1 piece

Coriandre séchée

5 g

Persil plat

5 g

Menthe fraîche

5 g

Ail

1 clove

Gingembre frais

0.5 cm

Lait de coco

1 ³⁄₄ Tbsp

Citron

¹⁄₄ piece

Limoen

¹⁄₄ piece

Sauce de poisson

¹⁄₂ tsp

Cumin moulu (moulu/e)

¹⁄₄ tsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

6 hr 0 min

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