Pudding aux fruits d'été
Premium
Pudding aux fruits d'été
Marinka Bil
Macros(per serving)
230Kcal
Fat
55% (14 g)
Protein
14% (8 g)
Carbs
31% (18 g)
Be the first to comment!
Macros(per serving)
230Kcal
Fat
55% (14 g)
Protein
14% (8 g)
Carbs
31% (18 g)
Rate
Ingredients
Servings
Pudding
Lait de coco
100 mlGélatine en poudre
3⁄4 TbspVanille en poudre
0 tspCerises
50 gMyrtilles
25 gCitron
0 piecesSauce aux prunes
Prunes
1⁄2 pieceMenthe fraîche
1⁄4 TbspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
4 hr 0 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
Fruit, CitriqueDiet
PaléoCourse
Snack, DessertCooking equipment
Bol mixeur, Mixeur à bras, Moule à pudding (1 litre)