Spaghetti de potiron au chou frisé

Name: Spaghetti de potiron au chou frisé
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 1⁄2 Tbsp Huile de noix de coco; 1⁄2 tsp Cumin moulu; 1⁄2 piece Oignon rouge; 2 slices Bacon.; 0 tsp Sel; 2 Tbsp Graines de citrouille; 500 g Courge butternut; 1 Tbsp Sauge fraîche; 1 leaf Chou kale

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Spaghetti de potiron au chou frisé

Marinka Bil

Macros(per serving)

473Kcal

Fat

34% (18 g)

Protein

10% (12 g)

Carbs

56% (66 g)

53 g Net, 13 g Fiber

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Macros(per serving)

473Kcal

Fat

34% (18 g)

Protein

10% (12 g)

Carbs

56% (66 g)

53 g Net, 13 g Fiber

Rate

Ingredients

Servings

Courge butternut

500 g

Huile de noix de coco

¹⁄₂ Tbsp

Oignon rouge

¹⁄₂ piece

Chou kale

1 leaf

Sauge fraîche

1 Tbsp

Cumin moulu

¹⁄₂ tsp

Sel

0 tsp

Bacon.

2 slices

Graines de citrouille

2 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

15 min

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