Steak de chevreuil
Steak de chevreuil
Marinka Bil
Macros(per serving)
415Kcal
Fat
22% (10 g)
Protein
53% (55 g)
Carbs
25% (26 g)
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Macros(per serving)
415Kcal
Fat
22% (10 g)
Protein
53% (55 g)
Carbs
25% (26 g)
Rate
Ingredients
Servings
Figues fraîches
2 piecesVinaigre Balsamique
2 1⁄2 TbspHuile de noix de coco
1⁄4 TbspPoivre noir
to tasteSel de mer celtique
to tasteSteak de chevreuil
1 pieceInstructions
Difficulty
Normal
Prep time
1 min
Cook time
14 min
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