Velouté de poireaux au jambon

Name: Velouté de poireaux au jambon
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 1
Ingredients: 1 piece Oeuf; to taste Poivre noir; 1⁄2 Tbsp Huile de noix de coco; 1 clove Ail; 300 ml Bouillon de poulet; 250 g Poireau; 5 g Persil plat; to taste Sel; 125 g Champignons bruns; 2 slices Jambon de Parme

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Velouté de poireaux au jambon

Marinka Bil

Macros(per serving)

399Kcal

Fat

29% (13 g)

Protein

22% (22 g)

Carbs

49% (48 g)

42 g Net, 6 g Fiber

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Macros(per serving)

399Kcal

Fat

29% (13 g)

Protein

22% (22 g)

Carbs

49% (48 g)

42 g Net, 6 g Fiber

Rate

Ingredients

Servings

Huile de noix de coco

¹⁄₂ Tbsp

Poireau

250 g

Ail

1 clove

Champignons bruns

125 g

Persil plat

5 g

Bouillon de poulet

300 ml

Jambon de Parme

2 slices

Oeuf

1 piece

Poivre noir

to taste

Sel

to taste

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

15 min

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