Mini burgers à la dinde et au chorizo Guacamole

Name: Mini burgers à la dinde et au chorizo Guacamole
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 1
Ingredients: 1⁄4 Tbsp Ghee; 1⁄4 tsp Sel; 50 g Chorizo; 100 g Dinde hachée; to taste Poivre noir; 1⁄4 piece Oignon; 1 clove Ail; 1 piece Avocat; 1⁄4 piece Piment rouge (fort); 5 g Coriandre frais; 1⁄2 Tbsp Jus de citron vert; 100 g Laitue; 50 g Tomates cerise; to taste Sel

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Mini burgers à la dinde et au chorizo Guacamole

4.8

(1)

Macros(per serving)

539Kcal

Fat

62% (37 g)

Protein

24% (32 g)

Carbs

14% (19 g)

9 g Net, 10 g Fiber

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Macros(per serving)

539Kcal

Fat

62% (37 g)

Protein

24% (32 g)

Carbs

14% (19 g)

9 g Net, 10 g Fiber

Rate

Ingredients

Servings

Hamburgers

Dinde hachée

100 g

Chorizo

50 g

Sel

¹⁄₄ tsp

Ghee

¹⁄₄ Tbsp

Guacamole

Avocat

1 piece

Oignon

¹⁄₄ piece

Ail

1 clove

Tomates cerise

50 g

Piment rouge (fort)

¹⁄₄ piece

Jus de citron vert

¹⁄₂ Tbsp

Coriandre frais

5 g

Sel

to taste

Poivre noir

to taste

Laitue

100 g

Instructions

Difficulty

Normal

Prep time

20 min

Cook time

10 min

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