Laitue d'agneau au jambon de Parme

Name: Laitue d'agneau au jambon de Parme
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: to taste Sel de mer celtique; to taste Poivre noir; 1 clove Ail; 150 g Patate douce; 1 Tbsp Huile d´olive (extra vierge); 1 piece Poire; 65 g Mâche; 40 g Jambon de Parme

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Laitue d'agneau au jambon de Parme

PiT voeding & energie

Macros(per serving)

445Kcal

Fat

30% (15 g)

Protein

11% (12 g)

Carbs

59% (65 g)

55 g Net, 10 g Fiber

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Macros(per serving)

445Kcal

Fat

30% (15 g)

Protein

11% (12 g)

Carbs

59% (65 g)

55 g Net, 10 g Fiber

Rate

Ingredients

Servings

Mâche

65 g

Patate douce

150 g

Poire

1 piece

Jambon de Parme

40 g

Huile d´olive (extra vierge)

1 Tbsp

Ail

1 clove

Sel de mer celtique

to taste

Poivre noir

to taste

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

20 min

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